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Table 3 Average calories and sugar content of beverage categories with FSANZ model nutrient profiling

From: Nutritional quality of beverages available in vending machines in health and social care institutions: do we really want such offers?

  Average from all health and social care institutions (n=188)
  Total share in relation to all beverages listed [%] Average calories [kcal in 100 mL] Average sugar content [in 100 mL] FSANZ
Mean SD Mean SD (% less healthy products)
Beverage categorisation
 Soft drinks 75 (n=2286) 30.3 14.64 7.5 4.75 66.4
 Waters 13.7 (n=417) 0 0 0 0 0.0
 Coffee 3.9 (n=119) 66.3 3.96 8.7 0.66 99.2
 Juices 3.7 (n=113) 42.2 17.58 8.6 3.42 14.2
 Energy drinks 3.6 (n=111) 45.7 6.03 10.8 1.48 98.2
Beverage subcategorisation
 Non-carbonated beverages with sugar 30.3 (n=924) 33.6 14.37 7.9 2.13 87.0
 Carbonated beverages with sugar 23.1 (n=704) 39.2 9.99 10.8 6.3 100.0
 Sugar-tasting water 18.6 (n=568) 18 4.47 4 0.38 0.0
 Mineral water 8 (n=243) 0 0 0 0 0.0
 Water 5.7 (n=174) 0 0 0 0 0.0
 Iced coffee 3.9 (n=119) 66.3 3.96 8.7 0.66 99.2
 Energy drinks with sugar 3.6 (n=109) 46.5 0.34 11 0.11 100.0
 100% natural juice 3.3 (n=102) 40.4 16.96 8.4 3.38 15.7
 Carbonated drinks with no sugar and added aspartame/acesulfame-k sweetener 1.4 (n=43) 0.3 0.13 0 0 0.0
 Water with taste but no sugar 1 (n=31) 2.3 0.16 0 0 0.0
 Non-alcoholic beer 0.5 (n=16) 19.4 9.15 4.5 2.06 56.2
 Smoothie 0.4 (n=11) 58.8 14.84 10.9 3.1 0.0
 Energy drinks with no sugar and added aspartame/acesulfame-k sweetener 0.1 (n=2) 1.4 0 0 0 0.0