Episode | Content in brief |
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01 | Introducing three families. In the first family, both mother and father work outside the home, the mother being a nurse; in the second family, only the father is employed outside—as a bus driver; in the third family all are farmers. Each family discusses likely ways of assessing the risk of getting COVID-19 infection based on their occupations, current understanding and level of exposures |
02 | Each family discusses the potential safety precautions that could be adopted to minimise the risk and to protect their loved ones if a family member became infected. For example, not sleeping in the same room or being physically close whenever the risk was considered high |
03 | Discussions among family members about the general guidelines (of the Ministry of health or WHO) regarding safety measures, sanitation, especially when one of the family members is working at a place where the risk of transmission is high |
04 | Neighbourhood families discussing how to care for and support each other. For example, helping economically disadvantaged families. The story suggests opening a charity shop in the village with essential food items or consumables so that more needy people can collect those free |
05 | Families plan to establish a community quarantine centre. This is a proactive measure to care for those who may be suspected of being COVID-19 carriers and have no facilities or space in their houses for proper self-isolation |
06 | The story is about people discussing the importance of taking measures to minimise the chances of elderly and those with non-communicable diseases being exposed to COVID-19—for example, youths taking action to protect their smoking friends and discourage smoking |
07 | In this story, the children start monitoring and recording the behaviour and adherence to safety measures by family members and neighbours. They assess whether their loved ones take safety precautions regularly |