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Table 1 Participants in IDIs and FGDs in each of the two areas

From: A qualitative study to explore dietary knowledge, beliefs, and practices among pregnant women in a rural health zone in the Democratic Republic of Congo

 

Peri-urban

Rural

Total

In-depth interviews (n = 18)

Doctor

1

 

1

Nutritionist

1

 

1

Nurses

3

1

4

CHW

1

2

3

Pregnant woman

4

5

9

Focus group discussions (n = 4)

Husband

8

8

16

Older women

8

8

16