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Table 3 Seasonal variability in energy and nutrient intake among women segregated by district

From: Dietary intake and socio-economic predictors of inadequate energy and nutrient intake among women of childbearing age in Karamoja sub-region of Uganda

District

Season

Energy and nutrients

Energy (Kcal/d)

Proteins (g/d)

Carbohydrates (g/d)

Calcium (mg/d)

Iron (mg/d)

Zinc (mg/d)

Folate (dfe) (µg/d)

Mean

SD

Mean

SD

Mean

SD

Mean

SD

Mean

SD

Mean

SD

Mean

SD

Abim (N = 164)

A

1691.8

1098.3

51.5

33.7

266.9

154.7

503.5

535.6

16.6

12.1

8.1

5.5

274.6

186.0

B

1813.8

1017.7

57.8

34.5

288.7

161.5

688.4

646.0

22.4

15.9

9.5

6.5

276.7

156.4

p < 0.05

0.211

0.08

0.138

0.05

0.000

0.026

0.900

       

Kaabong (N = 165)

A

1398.8

638.0

44.6

22.3

276.8

125.7

313.9

431.4

13.8

6.6

7.3

3.8

120.9

77.9

B

2408.4

1044.5

59.3

27.3

370.5

156.9

705.9

505.1

17.7

9.4

8.8

4.6

310.2

163.9

p < 0.05

0.000

0.000

0.000

0.000

0.000

0.001

0.000

       

Moroto (N = 167)

A

1681.0

885.5

47.7

25.1

279.7

128.1

441.2

397.7

15.0

8.5

6.9

3.9

181.4

125.8

B

2052.7

1002.8

54.7

27.2

336.9

166.9

438.8

327.6

16.7

8.9

7.8

4.2

252.0

151.7

p < 0.05

0.0

0.007

0.000

0.95

0.051

0.018

0.000

       

Amudat (N = 142)

A

1898.3

708.7

54.8

23.7

323.5

127.8

1074.4

659.6

9.9

4.1

10.1

4.2

137.4

51.4

B

2150.1

764.8

55.7

23.5

394.4

138.5

932.5

560.2

13.3

5.2

11.2

4.5

184.9

68.1

p < 0.05

0.003

0.714

0.000

0.042

0.000

0.026

0.000

       
  1. Seasons: A = harvesting season (October–December, 2014); B = planting season (April–June, 2015); N is the sample size