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Table 4 Parameter estimates (β coefficient, 95% confidence interval) relating blood pressure (BP) and dietary pattern by antihypertensive medication status, adjusted for gender and age: subjects representing the Taiwanese Health Study

From: The benefit of vegetarian diets for reducing blood pressure in Taiwan: a historically prospective cohort study

Variable

Systolic BP

Diastolic BP

 

No treatment (n 374)

All (n 500)

No treatment (n 374)

All (n 500)

 

β

95% CI

β

95% CI

β

95% CI

β

95% CI

Non-vegetarian

0·0

 

0·0

 

0·0

 

0·0

 

Partial vegetarian

 − 5·1

 − 10·6, 0·4

 − 4·9

 − 10·5, 0·8

 − 4·4**

 − 7·5, − 1·2

 − 4·2**

 − 7·3, − 1·07

Lacto-ovo vegetarian

 − 9·1***

 − 13·1, − 4·9

 − 8·9***

 − 13·1, − 4·7

 − 5·8***

 − 8·1, − 3·4

 − 5·7***

 − 7·5, − 2·9

Vegan

 − 6·8*

 − 12·7, − 1·0

 − 7·1**

 − 12·9, − 1·4

 − 6·9***

 − 10·1, − 3·7

 − 6·6***

 − 9·0, − 3·1

Gender (female/male)

0·7

 − 3·0, 4·5

 − ·5

 − 0·8, 5·9

 − 1·2

 − 3·3, 1·0

 − 0·8

 − 2·6, 1·0

Age (per year)

0·6***

0·5, 0·8

0·6***

0·5, 0·8

 − 0·003

 − 0·08, 0·08

 − 0·04

 − 0·1, 0·02

Medication (no/yes)

No entries

0·6

 − 4·8, 6·1

No entries

0·57

 − 3·5, 2·4

Exercise†

 − 0·01

 − 0·3, 0·3

0·04

 − 0·2, 0·3

 − 0·05

 − 0·2, 0·1

 − 0·03

 − 0·2, 0·1

Lacto-ovo × medication

No entries

9·5*

1·5, 17·6

No entries

No entries

  1. *p, 0·05 **p,0·01 ***p,0·001
  2. †Hours per week of moderate/hard/very hard physical activity