Table 4 Improvement in nutritional status by diagnosed clinical condition
From: Impact of nutritional and educational support on home enteral nutrition
Improved nutritional status | |||
|---|---|---|---|
YES/NO | % | ||
Clinical condition | Stroke | 75/90 | 83.3 |
Neurodegenerative disease | 202/256 | 78.9 | |
Head and Neck Cancer | 39/42 | 92.9 | |