Checklist components | Yes | No | Mean ± SD |
---|---|---|---|
1. Information about the function of the coronavirus in the body | 41 (85.4) | 7 (14.6) | 0.85 ± 0.357 |
2. Information on how to protect high-risk people (the elderly, pregnant women and people with underlying diseases) | 42 (87.5) | 6 (12.5) | 0.88 ± 0.334 |
3. Information about hand washing | 48 (100) | 0 | 1 ± 0 |
4. Information about different types of masks | 48 (100) | 0 | 1 ± 0 |
5. Information about different types of disinfectants | 44 (91.7) | 4 (8.3) | 0.92 ± 0.279 |
6. Information about food hygiene | 38 (79.2) | 10 (20.8) | 0.79 ± 0.410 |
7. Information about hygienic disposal of waste produced by the coronavirus (masks and gloves) | 37 (77.1) | 11 (22.9) | 0.77 ± 0.425 |
8. Information about disinfect clothing and various items (cell phone, bag, glasses, etc.) | 48 (100) | 0 | 1 ± 0 |
9. Information about social distancing | 48 (100) | 0 | 1 ± 0 |
10. Information about system 123 coronavirus, www.123corona.com | 48 (100) | 0 | 1 ± 0 |
11. Information about Corona test sites, test.corona.ir | 42 (87.5) | 6 (12.5) | 0.88 ± 0.334 |
12. Information about attention to hygiene in guilds | 42 (87.5) | 6 (12.5) | 0.88 ± 0.334 |
Total mean | 10.96 ± 1.148 |