Skip to main content

Table 3 The percentages of the studied children in the reference ranges for macronutrient intake during their stay at preschool

From: Preschool diets in children from Piła, Poland, require urgent intervention as implied by high risk of nutrient inadequacies

Nutrient

Girls (n = 63)

Boys (n = 65)

All children (n = 128)

P

%

%

%

Total protein (% of energy)

    

 Below the recommendations

3.2

4.6

3.9

NS

 Within the recommendations

96.8

95.4

96.1

Total fat (% of energy)

    

 Below the recommendations

1.6

3.1

2.3

NS

 Within the recommendations

36.5

33.8

35.2

 Above the recommendations

61.9

63.1

62.5

Saturated fatty acids (% of energy)

    

 Within the recommendations

7.9

6.2

7.0

NS

 Above the recommendations

92.1

93.8

93.0

Polyunsaturated fatty acids (% of energy)

    

 Below the recommendations

100.0

100.0

100.0

#

Monounsaturated fatty acids (% of energy)

    

 Below the recommendations

15.9

24.6

20.3

NS

 Within the recommendations

84.1

75.4

79.7

Cholesterol (mg)

    

 Within the recommendations

100.0

100.0

100.0

#

Available carbohydrates (% of energy)

    

 Below the recommendations

23.8

41.5

32.8

NS

 Within the recommendations

73.0

56.9

64.8

 Above the recommendations

3.2

1.5

2.3

Dietary fibre (g)

    

 Below 70 % AI

100.0

100.0

100.0

#

Total water (g)

    

 Below 70 % AI

100.0

100.0

100.0

#

  1. P significance
  2. #P cannot be calculated when percentage is 0.0 or 100.0